Let us do the cooking so you can focus on family and friends!


Chef Eric will create a meal that you will always remember, including all the favourites: turkey gravy, apple & onion stuffing, honey & dill glazed Brussels sprouts & carrots, smashed potatoes, and dinner buns. All made with the freshness of the season! All you need to do is order before October 9, 2020 and then arrive at Cedars during pick up time!

18-20lb Turkey
whole or sliced

Three options Available:

Whole Turkey (up to 20 people) - $325 plus applicable taxes
1/2 Turkey (up to 10 people) - $175 plus applicable taxes
3-course For One - Includes appetizer & dessert. $40 plus applicable taxes

Looking to dine in instead?

Thanksgiving 4-Course Plated Dinner

Orders must be placed by
Friday, October 10, 2020

To order: call 250-248-2333

Pickup Times:

3 p.m. to 5 p.m.
Sunday October 11 or
Monday October 12, 2020

Pick up at:
Cedars Restaurant & Lounge Entrance

Please respect social distancing!

48 hour cancellation policy for refunds, no substitutions.

order by phone: 250-248-2333