Cedars Restaurant & Lounge
drink Menu

Feature Martini

LEMON KISS   12
Stoli, Cointreau, Limoncello, juiced lemon, simple syrup, sugared rim

CEDARS COSMO   12
Stoli, Cointreau, juiced lemon, juiced cranberry, fresh lemon, fresh cranberries

TIGH-TINI   14
Greygoose, Alize Red Passion, juiced grapefruit, juiced cranberry

SHARK BITE   12
Greygoose, Malibu, Blue Curaçao, fresh juiced pineapple

Espresso Martini   14
Absolute Vodka, simple syrup, Kahlua, espresso

Feature Cocktails

CEDARS CAESAR (2oz)   12
Stoli, juiced lime, Motts Clamato, pickled beans, salted & spiced rim

Roxy Apple (2oz)    12
El Jimador, Cointreau, white cranberry juice, juiced lime, simple syrup, sugared cranberry rim, cranberries

BELLINI (2oz)     14
Lamb's white rum, Golden Pear, sparkling wine, peach purée, hibiscus

Sangria

RED SANGRIA
Lobetia Tempranillo, Golden Pear, juiced pineapple, fresh fruit, soda, rosemary

SPARKLING SANGRIA
Pergolo Prosecco, Grand Marnier, juiced oranges, fresh fruit, soda

De-Alcoholized Cocktails

DON'T CALL ME SHIRLEY    12
HP Juniper Classic de-alcoholized gin, lemon juice, lime juice, orange juice, simple syrup, genadine

TONIC RICKY    12
HP Juniper Classic de-alcoholized gin, lime juice, simple syrup, orange juice, soda, bitters

GIN & TONIC    10
HP Juniper Classic de-alcoholized gin, tonic water, fresh lime garnish

ALCOHOL REMOVED SPARKLING WINE

ODD BIRD BLANC DE BLANCS  200ml 17 / 750ml 48
Alcohol removed sparkling wine

Mocktails

VIRGIN MOJITO    8
lime juice, simple syrup, mint, soda

VIRGIN CAESAR    8
lime juice, Motts Clamato, pickled beans, salted & spiced rim

SHIRLY TEMPLE   6
fresh orange juice, Sprite, grenadine

Port/sherry (2oz/BTL)

SANDMAN RUBY PORT  7/79
Portugal - dried cherries, prunes, sweet fruit, nuts

GRAHAM'S 10 YEARS, TAWNY PORT  12 /135
Portugal - fig, raisin, caramel, toffee

TAYLOR FLADGATE 10 YEARS, TAWNY PORT   12 /135
Portugal - spice, jam, nuts, orange flower, oak

BLACK SAGE VINEYARDS PIPE   10/120
Okanagan - ripe cherry, blackberry, fig, spice, vanilla

HARVEY'S BRISTOL CREAM   8 /85
England - orange, sweet raisin, caramel, vanilla, toffee

NUTTY SOLERA OLOROSO   7 /79
Spain - spice, grilled walnut, lemon, vanilla, blackberry licorice
 

TEQUILA 

(1OZ/2OZ)                            

EL JIMADOR   6.5/9
Jalisco-sweet vanilla, toffee, spice 

ESPOLON REPOSADOR  7/ 9.5
Los Altos - brown sugar, roasted agave, vanilla

ESPOLON BLANCO   7/ 9.5
Los Altos - agave, citrus zest, lime, vanilla, pepper

SOMBRA MEZCAL  11/16.5
Rio Hormiga Coloradsa - smoke, sugar water, orange skin, sea salt

HERRADURA ORIGINAL REPOSADO   13.75/25.75
AGED 11 MONTHS – Cooked agave, vanilla, butter, smooth sweet finish, slight spice
 
GRAND MAYAN ULTRA AGED   22/39
AGED 3 YRS – Sweet, oaky, cinnamon, black tea, honey nectar, peppery
 
CLASE AZULE REPOSADO   28.5/44
AGED 8 MONTHS – Oak, silky, vanilla, toffee, cooked agave 

PATRON ANEJO   14/26
AGED 12 MONTHS – Oak wood, vanilla, honey, caramel smoke 

scotch whisky  single/double

JOHNNIE WALKER BLACK LABEL 12 YEARS    9/15
Ayshire - smoky, pear, vanilla, smooth

CHIVAS REGAL 12 YEARS, BLEND    9/15  
Keith Moray - oak, light smoke, round, creamy, honeyed

GLENFIDDICH 12 YEARS, SINGLE MALT    9/15
Dufftown - dry, crisp, earthy, lime, green grass

GLENLIVET 12 YEARS SINGLE MALT    9/15
Dufftown - silky, smooth

OBAN 14 YEARS, SINGLE MALT    13/22
Port of Oban - rich, fruity, malt, maritime peat

CRAGGANMORE 12 YEARS, SINGLE MALT   13/22
Banffshire - rich, spicy, sweet, complex, well-sherried

THE BALVENIE 12 YEARS, SINGLE MALT  13/22
Dufftown - dates, truffle oil, licorice, ginger, chocolate

LAGAVULIN 16 YEARS, SINGLE MALT   16.75/25.75
Islay - peat, smoke, salt, mellow roundness

GLENFIDDICH 15 YEARS, SINGLE MALT   13/22
Dufftown - sherry citrus (orange in particular), dry wood, smoke

TALISKER 10 YEARS, SINGLE MALT  13/22
Isle of Skye - smoky, sweet, sea salt, pepper

GLENMORANGIE THE NECTAR D'OR, SINGLE MALT   14/23
Scotland - ginger, nutmeg, roasted almond, lemon meringue, honey comb

JOHNNIE WALKER BLUE LABEL   32/50
Speyside & Highland - dried fruit, sweet spices, leather, cedar, earth, silky,
peat mossy


DALMORE 12 YEARS, SINGLE MALT   13/24
Highland - toasty, coffee-rich, spice

DALMORE 15 YEARS, SINGLE MALT    20/38
Highland - spice, orange zest, chocolate

DALMORE 18 YEARS, SINGLE MALT   32/58
Highland - sherry, hot chocolate, dried orange

                                 DALMORE FLIGHT (12, 15, 18 years)    49