CAREERS AT
TIGH-NA-MARA

Job Summary

Reporting to the Food & Beverage Outlets Manager, the Grotto Spa Food & Beverage Supervisor is a hands-on leadership role supporting both Food & Beverage and Spa Operations. This position is responsible for leading daily operations while creating exceptional guest experiences through attentive, polished, and personalized service throughout the Grotto Spa Patio, Oasis, and Spa Lounge. The successful candidate will lead by example, coach and support team members, and ensure the elevated service standards of the Grotto Spa are consistently achieved.

what tigh-na-mara offers you! 

• Competitive wages and benefits.
• Comprehensive training and development opportunities.
• Opportunities for internal growth and promotion.
• Team Member perks and discounts for the resort, including Pines gift shop, Cedars restaurant, and the Grotto Spa!
• Access to all resort amenities (including pool and fitness facilities).
• A supportive and inclusive work environment.
• The opportunity to work with our amazing team!
         

responsibilities

• Lead daily operations of the Grotto Spa Patio, Oasis, and Spa Lounge while setting the standard for exceptional guest service.
• Coach, mentor, and support the Food & Beverage team, fostering a positive, collaborative, and high-performing work environment.
• Deliver memorable guest experiences by anticipating needs, resolving concerns, and maintaining the elevated service standards of the Grotto Spa.
• Coordinate with Culinary and Spa teams to ensure seamless daily operations and exceptional service delivery.
• Support team training, onboarding, and ongoing development while leading by example on the floor.
• Maintain a safe, organized, and guest-ready environment, ensuring cleanliness and presentation standards are consistently met.
• Assist with opening and closing procedures, daily shift organization, and operational priorities.
• Ensure compliance with food safety, liquor service, workplace safety, and resort policies while promoting a culture of accountability and excellence.
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Qualifications

• Valid Serving It Right certification required.
• Previous supervisory or leadership experience in a restaurant, resort, spa, or hospitality environment preferred.
• Minimum 1–2 years of serving experience in an upscale hospitality environment.
• Strong leadership, communication, interpersonal, and organizational skills.
• Passion for hospitality and creating memorable guest experiences.
• Professional, positive, and team-oriented attitude.
• Knowledge of food, wine, cocktails, and elevated dining service standards considered an asset.
• Ability to remain calm, organized, and service-focused in a fast-paced environment.
• Flexible availability including days, evenings, weekends, and holidays.
• Ability to stand for extended periods and lift up to 20 lbs.
   

Full Time & Part Time Opportunities Available | Varied Shifts | Days, Evenings, Weekends & Holidays.

We offer competitive pay rates, opportunities for career growth, and a positive work environment in a DEI and sustainability focused environment. If you have a passion for hospitality and enjoy working in a fast-paced environment within a beautiful Oceanside location. Apply now to join our team as a Grotto Spa Food & Beverage Supervisor.

Please apply below with an up-to-date resume. No phone calls or in-person applications please.

Pay Rate $19.46 per hour plus gratuities

Apply Here!