CAREERS AT
TIGH-NA-MARA

Join our fun-loving 300+ strong Tigh-Na-Mara family and learn what makes us one of the best places to work on Vancouver Island

Cedars Sous Chef

Come and work on an awe-inspiring property with views of the Salish Sea and 22 acres of tranquil forest, the Grotto Spa voted #1 Spa in Canada, 2 award-winning restaurants, 10,000 square feet of conference space, 192 unique accommodations, British Columbia's most extensive Resort recreation program, 3 kms of sandy beach and the warmest ocean swimming waters in Canada. Tigh-Na-Mara is a wonderful place to play and to work.

Job Summary

The Sous Chef at Cedars Restaurant & Lounge supports the Chef in delivering a welcoming, high-quality dining experience rooted in approachable cuisine with a rustic, modern twist. This role provides day-to-day leadership in a fast-paced kitchen, ensures consistency and presentation standards, supports line and expo during peak service, and contributes to menu development.

what tigh-na-mara offers you!

Competitive wages and benefits.
Comprehensive training and development opportunities
Opportunities for internal growth and promotion
Team Member perks and discounts for the resort, including Pines gift shop, Cedars restaurant, and the Grotto Spa!
Access to all resort amenities (including pool and fitness facilities)
A supportive and inclusive work environment
The opportunity to work with our amazing team!

Responsibilities

Support the Chef in leading daily kitchen operations
Ensure quality, consistency, and efficient service
Contribute to menu features and seasonal ideas
Oversee prep, cleanliness, and FoodSafe standards
Assist with ordering, inventory, and cost control
Mentor and support team members
Collaborate with front-of-house for a seamless guest experience

Qualifications

Passion for quality ingredients and presentation
3–5 years of kitchen leadership experience preferred
Strong organizational and communication skills
Experience with inventory and cost control an asset
Red Seal preferred; FoodSafe Level 2 an asset
Positive, team-oriented leadership style

Full Time | Days, Evenings, Weekends & Holidays

We offer competitive pay rates, opportunities for career growth, and a positive work environment in a DEI and sustainability focused environment. If you have a passion for hospitality and enjoy working in a fast-paced environment within a beautiful Oceanside location, please apply now to join our amazing team.

Please apply below with an up-to-date resume. No phone calls or in person applications please.

Annual Salary $55,000 - $68,000 plus gratuities

Apply Here!