We are excited to announce the Summerhill Winemaker’s Dinner:
Friday, November 9, 2012 at 6:00pm
Summerhill’s Winemaker, will introduce featured wines which have been paired with five courses created by Executive Chef, Eric Edwards and our award wining culinary team.
The Winemaker’s Dinner includes five wine pairings and is $99 per person, plus applicable taxes and gratuities.
Bookings can be made through central reservations at 250-248-2072. Space is limited, so please reserve early!
Thinking of making a weekend of it?
We are offering a special $99 room rate on Friday November 9, 2012, for those partaking in the dinner. Reservations can be made online quoting promo code SUMWINE.
Stay tuned for some fabulous upcoming Winemaker’s dinners in 2013 as well as our Uncorked event. We look forward to seeing you there!